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Research Domain - Nutrition and Dietary Supplements

Select	Protocol	ID
	ASA24 Automated Self-administered 24-hour Dietary Recall (ASA24)	#051202
	Breastfeeding National Health and Nutrition Examination Survey (NHANES) Diet Behavior and Nutrition Questionnaire, 2005-2006	#050101
	Caffeine Intake Fred Hutchinson Cancer Research Center, Caffeine Questionnaire, 2004	#050301
	Calcium Intake - Adults National Health Interview Survey (NHIS) Diet and Nutrition Questionnaire, 2005	#050202
	Calcium Intake - Children Centers for Disease Control and Prevention (CDC), Eating and Activity Survey Trial, Calcium Food Frequency Questionnaire, 2002	#050201
	Dairy Food Intake (Daily Servings) National Health Interview Survey (NHIS) Diet and Nutrition Questionnaire, 2005	#050401
	Dietary Supplements Use Supplement Frequency Questionnaire (SURE-QX), 2009	#050501
	Fiber Intake National Health Interview Survey (NHIS) Diet and Nutrition Questionnaire, 2005	#050601
	Fruits and Vegetables Intake National Health Interview Survey (NHIS) Diet and Nutrition Questionnaire, 2005	#050701
	Iodine National Health Examination Survey (NHANES) Lab Procedures Manual, 2011-2012	#051301
	Percent Energy from Fat National Cancer Institute (NCI), Percentage energy from fat short instrument (PFat), 1996	#050801
	Selenium National Center for Environmental Health (NCEH),?Laboratory Procedure Manual, 2004	#050901
	Sodium Pan American Health Organization (PAHO), Regional Expert Group for Cardiovascular Disease Prevention through Population-wide Dietary Salt Reduction, (2010)	#051401
	Sugar Intake (Added) National Cancer Institute (NCI) Five-Factor Screener, 2005	#051001
	Vitamin D Vitamin D External Quality Assessment Scheme (DEQAS)	#051101

Release Date:

Scope of Domain:

Scope Elements	Final Protocols To Toolkit (15)
Breastfed	Breastfeeding
Caffeine	Caffeine Intake (Daily)
Minerals	Calcium Intake Calcium Intake by Adults (Daily) Calcium Intake by Children (Daily)
Dairy	Dairy Food Intake (Daily Servings)
Alternate supplements (e.g., soy, gingko, fish oils)	Dietary Supplements Use
Whole grains	Fiber Intake
Fruit and Vegetable	Fruits and Vegetables Intake
Fats	Percentage Energy from Fat
Selenium	Selenium
Refined sugars and processed grains	Sugar Intake (Added)
Total Usual Dietary Intake	Total Dietary Intake
Vitamin D	Vitamin D

Working Group Roster:

WG Members:

Patrick J. Stover, PhD, Chair Cornell University Ithaca, NY	Yvonne Bronner, ScD, RD Morgan State University Baltimore, MD
Cindy Davis, PhD National Cancer Institute (NCI) Rockville, MD	Johanna Dwyer, DSc, RD Tufts University Boston, MA
John P. Foreyt, PhD Texas Medical Center Houston, TX	Stephen Kritchevsky, PhD Wake Forest University Winston-Salem, NC
Anna Maria Siega-Riz, PhD University of North Carolina at Chapel Hill Chapel Hill, NC	Pamela E. Starke-Reed, PhD National Institutes of Health Bethesda, MD

SC Liaison, WG Manager and WG Supervisor:

Jose M. Ordovas, PhD, SC Liaison Tufts University Boston, MA	Anne-Lyne McCalla, MPH, RD, WG Manager RTI International Research Triangle Park, NC
Jane Hammond, MA, WG Supervisor RTI International Rockville, MD

Expert Review Panel 1 - Anthropometrics, Diabetes, Nutrition and Dietary Supplements, & Physical Activity and Physical Fitness domains:

ERP Members:

Rick Troiano, PhD, Co-Lead National Cancer Institute (NCI) Risk Factor Monitoring & Methods Branch Rockville, MD	John Hines, PhD, Co-Lead University of Minnesota School of Public Health Minneapolis, MN
Craig Hanis, PhD University of Texas, Houston Houston, TX	Bill Lowe, MD Northwestern University Evanston, IL
Mary Hediger, PhD Eunice Kennedy Shriver National Institute of Child Health and Human Development (NICHD) Rockville, MD	James Pivarnik, PhD Michigan State Univeristy East Lansing, MI
Patrick J. Stover, PhD Cornell University Ithaca, NY	Laura Caulfield, PhD Johns Hopkins Bloomberg School of Public Health Baltimore, MD

SC Liaison, ERP Manager and ERP Supervisor:

Catherine A. McCarty, PhD, SC Liaison University of Minnesota Medical School Duluth, MN	Violet Devairakkam, ERP Manager RTI International Rockville, MD
Michael Phillips, MS, ERP Supervisor RTI International Research Triangle Park, NC

Nutrition and Dietary Supplements Supplemental Information includes:

Additional Information for Nutrition and Dietary Supplements Measures:

SAS prog to calc SAS Code Percent Energy frm Fat.doc
Five Factor Validation Results
Automated Self-Administered 24-hour Dietary Recall (ASA24)
US Department of Health and Human Services. National Institutes of Health. National Cancer Institute. Risk Factor Monitoring and Methods Branch. Automated Self-Administered 24-hour Dietary Recall (ASA24) (accessed on 10/19/2009).

Scoring Procedure

Protocol Name	ID	Status	DCW	DD	DD Mapping
ASA24	051201	updated	DCW	DD	DD Mapping
Calcium Intake - Adults	050202	minor edits	N/A	N/A	N/A
Dairy Food Intake (Daily Servings)	050401	minor edits	N/A	N/A	N/A
Fiber Intake	050601	minor edits	N/A	N/A	N/A
Fruits and Vegetables Intake	050701	minor edits	N/A	N/A	N/A
Selenium	050901	minor edits	N/A	N/A	N/A
Vitamin D	051101	minor edits	N/A	N/A	N/A

Select	Measure Name	Protocols
	Breastfeeding	Breastfeeding
	Calcium Intake (Daily)	Calcium Intake - Children Calcium Intake - Adults
	Caffeine Intake	Caffeine Intake
	Dairy Food Intake (Daily Servings)	Dairy Food Intake (Daily Servings)
	Dietary Supplements Use	Dietary Supplements Use
	Fiber Intake	Fiber Intake
	Fruits and Vegetables Intake	Fruits and Vegetables Intake
	Percent Energy from Fat	Percent Energy from Fat
	Selenium	Selenium
	Sugar Intake (added)	Sugar Intake (Added)
	Vitamin D	Vitamin D
	Total Dietary Intake	ASA24 ASA24
	Iodine	Iodine
	Sodium	Sodium